Brian is off to a gig and Travis is with a friend, so I made dinner for one.

Dinner was:

Basmati rice
One sheet of nori seaweed, toasted
Edamame
Green salad with Aunt Teresa’s house dressing (wine, olive oil, spices)
Zucchini broiled with grated parmesan and butter
A glass of Estancia chardonnay

Divine!

This is a meal that Brian would like. Travis would like the nori and rice. I loved it all.

And I read, fittingly, Alone in the Kitchen with an Eggplant: Confessions of Cooking for One and Dining Alone by Jenni Ferrari-Adler, who is going to be on my show next week. I love the essays in this anthology, and I loved my meal.

For dessert, mini peanut butter cups from Trader Joe’s.

What was the last meal you ate alone and did you read? If so, what was it?

Seems all I’m doing these days is posting links here, or pictures. (That’s okay, right?)

Here’s a link to a New York Times article on how myspace works for writers.

It prompted me to work on my myspace page, which is myspace.com/penonfire.

I don’t even know if the link works! But I did a search on my name and my book title on myspace and found someone listed me as their hero. Me! And at least one other person was alternating reading my book and James Patterson. And that also prompted me to work on my page.

Then I went to foodcandy.com and signed up there. There’s no end to networking as an author, and it seems it could very easily take over doing any actual writing.

Travis is back in school next week, which is when I dust off the cobwebs from Starletta’s Kitchen and get back to work.

My Thursday night critique group, in the front yard. So many of my students here have been with the group for a long time, progressing with their work. A really bright, fun, bawdy group. Tonight was Peter’s birthday and Holly’s last night (Holly’s in the pink sweater). She’s going back to NY/CT for the fall/winter/spring and will return next year. We will miss you, Holly!

Grete Semb Kempton sent me this link to a New York Times essay by Annie Dillard on writing till you drop.

…and here is Pen on Fire, Danielle, quite rumpled and used.

I like this Salon interview with Grace. A lot of great stuff here on process (voice, content/context). What an interesting writer she was.